One Pan, Big Garlic Flavor
When dinner needs something extra, this garlic cream sauce is an easy answer. It starts with butter and fresh garlic, thickens with a little flour, and finishes with cream and parsley for a savory sauce that fits into all kinds of meals. Add Parmesan for a richer version or keep it simple and classic.
from Spend With Pennies https://ift.tt/x8vygOi
from rahim7867
from Spend With Pennies https://ift.tt/x8vygOi
from rahim7867
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